If you’re looking for a tasty and nutritious dip to add to your picnic spread, look no further than Black Bean Dip!
– 1 clove of garlic – ½ green bell pepper – 4 fresh small green hot peppers or 1 big or 4 jalapeno peppers if available – 1 can 15 oz black beans (or red beans) – 1 tbsp honey – 2 tbsp tomato paste
In a food processor or blender place all ingredients: chopped green peppers, bell pepper, garlic, black beans, tomato paste, honey and process until smooth and creamy.
In a food processor or blender place all ingredients: chopped green peppers, bell pepper, garlic, black beans, tomato paste, honey and process until smooth and creamy.