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greek grilled cheese sandwich

Greek Grilled Cheese Sandwich

Spice up your next picnic with a unique twist on the classic grilled cheese sandwich. The delicious Greek Grilled Cheese Sandwich!
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Prep Time 10 minutes
Course Main Course
Cuisine American
Servings 4 sandwiches
Calories 932 kcal

Ingredients
  

  • 8 tbsp butter
  • 8 slices sourdough bread
  • 3 cups mozzarella
  • 1 cup feta cheese
  • 4 roasted red peppers
  • ½ cup kalamata olives
  • 2 tbsp dill

Instructions
 

  • First prepare the ingredients because you are going to layer the sandwich in the pan, and the bread can easily burn so you need to be fast.
  • Place your chopping board and cut the roasted peppers in small pieces. Cut the pitted olives in small pieces as well. Shred the mozzarella if you haven’t already bought a shredded bag. Chop the dill and crumble the feta cheese.
    3 cups mozzarella, 4 roasted red peppers, ½ cup kalamata olives, 2 tbsp dill, 1 cup feta cheese
    cheese being added to bread to make a greek grilled cheese sandwich
  • Butter all the bread slices on the top side. Place your pan on a medium heat and put one bread slice in the pan with the buttered side down. Add mozzarella, peppers, feta cheese, the olives and the dill and place another slice of bread on top of the sandwich with the buttered side up.
    8 slices sourdough bread, 8 tbsp butter
    ingredients being layered to make greek grilled cheese sandwiches
  • Cook the sandwich for a minute or two until the bread gets brown and crispy and flip it on the other side. Cook for a minute or two and the sandwich is ready to be served.
    how to make a greek grilled cheese sandwich
  • Repeat the same process for the rest of the sandwiches.

Nutrition

Serving: 1sandwichCalories: 932kcalCarbohydrates: 72gProtein: 38gFat: 55gSaturated Fat: 31gPolyunsaturated Fat: 3gMonounsaturated Fat: 16gTrans Fat: 1gCholesterol: 160mgSodium: 2675mgPotassium: 306mgFiber: 4gSugar: 7gVitamin A: 1700IUVitamin C: 17mgCalcium: 707mgIron: 6mg
Keyword Greek Grilled Cheese Sandwich
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