Hawaiian Grilled Cheese Sandwich
This unique Hawaiian Grilled Cheese Sandwich recipe is a delicious and unique picnic sandwich that's easy to make and fun to eat!
Ingredients
- 8 tbsp butter
- 8 slices hawaiian sweet bread or any other sweet bread
- 8 slices cheddar
- 4 slices provolone cheese
- 8 pineapple rings you can use canned
- 1 cup teriyaki sauce
Instructions
- Lay the bread slices on your working surface and spread them with butter on one side.8 slices hawaiian sweet bread, 8 tbsp butter
- Place a non-stick pan on a medium heat and add one bread slice in the middle of the pan with the buttered side down.
- On the bread add one slice of cheddar cheese, one slice of provolone cheese, another slice of cheddar cheese, two pineapple rings and brush all that with teriyaki sauce.8 slices cheddar, 4 slices provolone cheese, 8 pineapple rings, 1 cup teriyaki sauce
- Cover the sandwich with another buttered bread slice, placing it with the buttered side out. Cook for a minute or two on the one side that flip the sandwich and cook on the other side until it gets crispy and the cheese has melted.
- Repeat the process for all the sandwiches.
Nutrition
Serving: 1sandwichCalories: 692kcalCarbohydrates: 57gProtein: 24gFat: 42gSaturated Fat: 25gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gTrans Fat: 1gCholesterol: 107mgSodium: 3564mgPotassium: 441mgFiber: 4gSugar: 30gVitamin A: 1266IUVitamin C: 11mgCalcium: 497mgIron: 4mg
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