This delicious BLT Pasta Salad is the perfect combination of classic BLT flavors and a creamy pasta salad. It’s a great way to enjoy the classic BLT sandwich in a new and exciting way. The bacon, lettuce, and tomato are combined with a creamy dressing and tossed with cooked pasta for a delicious and easy-to-make side dish. The BLT Pasta Salad is sure to be a hit at your next picnic or potluck.
So, grab your ingredients and get ready to make this delicious pasta salad with bacon!
BLT Pasta Salad
BLT Pasta Salad is the perfect picnic side dish for any outdoor gathering.
This classic pasta salad combines the flavors of bacon, lettuce, and tomato with a creamy dressing to create a delicious and easy-to-make dish.
The bacon adds a smoky flavor to the salad, while the lettuce and tomato provide a fresh crunch.
The creamy dressing ties it all together, making it a great accompaniment to any picnic. Plus, it’s easy to make ahead of time and can be served cold or at room temperature.
So, if you’re looking for a delicious and easy-to-make picnic side dish, look no further than BLT Pasta Salad. It’s sure to be a hit with your friends and family!
Ingredients to Make a BLT Pasta Salad
If you’re looking for a delicious picnic side dish that will have everyone asking for seconds, look no further than BLT Pasta Salad! To make this delicious dish, you’ll need:
- 12 oz pasta
- 10 slices bacon
- 1 ½ cup tomatoes
- ½ avocado
- 1 cup cheddar cheese
- ⅓ cup red onion
- 1 cup lettuce
- Fresh parsley for garnish (optional)
Dressing:
- bacon fat (optional)
- ½ cup mayonnaise
- ¾ cup ranch dressing
How to Make This BLT Pasta Salad
Place your chopping board and cut the previously washed tomato into small cubes together with the avocado and the onion. Wash the lettuce and cut it into stripes. Shred the cheddar and leave it aside for later.
In a pot over medium heat pour some water and bring it to boil. Add the salt in the water and when the water starts boiling add the pasta. Cook the pasta for around 10 minutes or follow the instructions on the package.
While the pasta is cooking, cook the bacon until crispy. Reserve the bacon fat. Leave it to cool and dice the bacon.
Make the dressing by combining all the ingredients in a bowl.
When the pasta is done, drain it and let it cool a little bit. Then place it in a big bowl together with the previously chopped avocado, tomato, cheddar, onion, lettuce and bacon.
Mix it well, add the dressing and mix again until well combined.
You can use parsley for garnish.
Tips for Making the Best BLT Pasta Salad
When it comes to picnic side dishes, nothing beats a classic BLT pasta salad. This delicious dish combines the classic flavors of a BLT sandwich with the convenience of a pasta salad.
Customizing your BLT Pasta Salad can be a fun and delicious endeavor. If you’d like to add a bit more protein, consider incorporating diced chicken or shrimp.
For vegetarians, the bacon can be replaced with a veggie substitute or omitted altogether.
You can also play around with the types of pasta; bowtie or penne can be a delightful change.
If you’re a fan of spice, a sprinkle of red pepper flakes or a dash of hot sauce can kick things up a notch.
To add some freshness, consider additional vegetables like cucumbers or fresh bell peppers. You could also mix up the dressing by using a yogurt-based dressing instead of mayonnaise for a healthier option.
Lastly, don’t forget about the cheese. A sprinkle of feta, gorgonzola, or even cheddar can bring a new dimension of flavor to your BLT Pasta Salad.
Serve any variation on this simple pasta salad chilled or at room temperature. And then just ENJOY!
Serving Suggestions for BLT Pasta Salad
When it comes to summertime picnics, there’s nothing quite like a classic BLT pasta salad. This delicious dish combines the classic flavors of a BLT sandwich with the convenience of a pasta salad. The result is a flavorful and filling side dish that’s sure to be a hit at any outdoor gathering.
When serving your BLT Pasta Salad, presentation is key. Consider using a wide, shallow bowl to allow the colorful ingredients to be fully displayed.
Sprinkle some extra bacon and diced tomatoes on top for added color and texture. As for pairing, this versatile dish complements a wide range of foods.
It pairs excellently with grilled meats like chicken or fish, making it a great side for barbeque parties. Alternatively, serve it alongside sandwiches for a hearty lunch.
If you want to stick with the picnic theme, try pairing it with other classic picnic foods like fried chicken or hot dogs.
For a lighter meal, pair your BLT Pasta Salad with a refreshing, crisp white wine like a Sauvignon Blanc or a chilled rose. Remember, the goal is to balance the richness of the salad with the rest of your meal.
BLT Pasta Salad is the perfect picnic side dish. It is easy to make, requires minimal ingredients, and is sure to be a crowd pleaser.
With its combination of bacon, lettuce, and tomatoes, this pasta salad is sure to be a hit at any outdoor gathering.
Plus, it can be served hot or cold, making it a versatile dish that can be enjoyed year-round.
So, the next time you’re looking for a delicious picnic side dish, give BLT Pasta Salad a try!
Frequently Asked Questions
What is BLT Pasta Salad?
BLT Pasta Salad is a delicious and easy-to-make side dish that combines the classic flavors of a BLT sandwich with the convenience of a pasta salad. It’s the perfect picnic side dish that everyone will love!
What ingredients are needed to make BLT Pasta Salad?
To make BLT Pasta Salad, you’ll need cooked pasta, bacon, lettuce, tomatoes, mayonnaise, and seasonings.
How do you make BLT Pasta Salad?
To make BLT Pasta Salad, start by cooking the pasta according to the package instructions. Once the pasta is cooked, drain it and let it cool. Then, cook the bacon until it’s crispy. Once the bacon is cooked, crumble it into small pieces. In a large bowl, combine the cooked pasta, bacon, lettuce, tomatoes, mayonnaise, and seasonings. Mix everything together until it’s evenly combined.
What tips can you offer for making the best BLT Pasta Salad?
For the best BLT Pasta Salad, make sure to use fresh ingredients and cook the bacon until it’s crispy. You can also add other ingredients such as diced red onion, diced bell peppers, or shredded cheese for extra flavor.
How should BLT Pasta Salad be served?
BLT Pasta Salad can be served cold or at room temperature. It’s best served immediately after it’s made, but it can also be stored in the refrigerator for up to 3 days.
What are some serving suggestions for BLT Pasta Salad?
BLT Pasta Salad is the perfect side dish for picnics, barbecues, and potlucks. It can also be served as a main dish with a side of crusty bread or a green salad.
Is BLT Pasta Salad a healthy option?
Yes! BLT Pasta Salad is a great option for a healthy meal. It’s packed with protein from the bacon and fiber from the pasta and vegetables. Plus, it’s low in fat and calories, making it a great choice for a light meal.
More Fun Picnic Ideas You’ll Love
Planning a picnic can be so much fun! To help you get your little outdoor excursion pulled together, we’ve got some more fun picnic ideas we think you’ll love:
- 17 Picnic Desserts That Don’t Need Refrigeration
- Classic Italian Picnic Sandwich
- How to Plan an Authentic Italian Picnic
- 17 Breakfast Picnic Ideas
BLT Pasta Salad
Ingredients
- 12 oz pasta
- 10 slices bacon
- 1 ½ cup tomatoes
- ½ avocado
- 1 cup cheddar cheese
- ⅓ cup red onion
- 1 cup lettuce
- Fresh parsley for garnish optional
Dressing:
- bacon fat optional
- ½ cup mayonnaise
- ¾ cup ranch dressing
Instructions
- Place your chopping board and cut the previously washed tomato into small cubes together with the avocado and the onion. Wash the lettuce and cut it into stripes. Shred the cheddar and leave it aside for later.1 ½ cup tomatoes, ½ avocado, ⅓ cup red onion, 1 cup lettuce, 1 cup cheddar cheese
- In a pot over medium heat pour some water and bring it to boil. Add the salt in the water and when the water starts boiling add the pasta. Cook the pasta for around 10 minutes or follow the instructions on the package.12 oz pasta
- While the pasta is cooking, cook the bacon until crispy. Reserve the bacon fat. Leave it to cool and dice the bacon.10 slices bacon
- Make the dressing by combining all the ingredients in a bowl.½ cup mayonnaise, ¾ cup ranch dressing, bacon fat
- When the pasta is done, drain it and let it cool a little bit. Then place it in a big bowl together with the previously chopped avocado, tomato, cheddar, onion, lettuce and bacon.
- Mix it well, add the dressing and mix again until well combined.
- You can use parsley for garnish.Fresh parsley for garnish
