Fig & Chicken Baguette Sandwich

This Post May Contain Affiliate Links.

This Fig & Chicken Baguette Sandwich is a delicious combination of sweet and savory flavors, perfect for a picnic lunch or a quick snack. The baguette sandwich is made with a freshly baked baguette, juicy chicken, and sweet figs. The combination of flavors is sure to tantalize your taste buds and leave you wanting more. Whether you’re looking for a picnic sandwich or a quick snack, this Fig & Chicken Baguette Sandwich is sure to hit the spot.

So grab a baguette and get ready to enjoy this delicious sandwich!

Fig and Chicken Baguette Sandwich, wording on the bottom.

Fig & Chicken Baguette Sandwich

The perfect Fig & Chicken Baguette Sandwich is the perfect picnic sandwich. It’s a classic combination of sweet and savory flavors that will have your taste buds singing.

The combination of juicy chicken, sweet figs, and a crunchy baguette is a match made in heaven. Plus, it’s easy to make and can be enjoyed on the go.

Whether you’re packing it for a picnic or just looking for a delicious lunch, the Fig & Chicken Baguette Sandwich is sure to hit the spot.

So, grab your ingredients and get ready to make the perfect sandwich.

Two Fig and Chicken Baguette Sandwich, on whitewash board.

Ingredients to Make a Fig & Chicken Baguette Sandwich

This Fig & Chicken Baguette Sandwich is the perfect picnic sandwich. It’s easy to make and can be enjoyed by everyone. Start by gathering:

  • Olive oil
  • 1 pound chicken breast
  • Salt and black pepper to taste
  • 3 Figs
  • ½ pound Sheep or goat melting cheese 
  • 1 baguette
  • 1 ½  cups baby spinach (½ cup per sandwich)
Fig and Chicken Baguette Sandwich, ingredients.

How to Make a Fig & Chicken Baguette Sandwich

Pour a small amount of olive oil in a baking dish, place the chicken breasts inside and pour some olive oil over the chicken breasts as well. Add some salt and black pepper to taste, add some chicken seasoning on the top and place it in the oven. Bake the chicken breasts at 390°F (200°C) for about 30 minutes or until it gets a nice brown color. Leave it aside shortly to cool so you can slice it.

Fig and Chicken Baguette Sandwich, Seasoned chicken.

Place your chopping board and cut the cooked meat into slices. Cut the figs into thin slices as well. Cut the cheese if it is not already sliced. Set the baguette and divide it into 3 parts. Cut each part in half.

Fill each sandwich with baby spinach, chicken slices, fig slices and cheese slices. Add the other piece of bread on top of the sandwich.

Laying spinach for Fig and Chicken Baguette Sandwich.

Repeat the same process for the other 2 sandwiches.

Fig and Chicken Baguette Sandwich wrapped in parchment paper held by hand.

Tips for Making the Perfect Baguette Sandwich

When it comes to making the perfect Fig & Chicken Baguette Sandwich, there are a few key tips to keep in mind. First, make sure you have the right ingredients.

A classic baguette sandwich is made with a baguette, chicken, figs, and a spread of your choice.

For a picnic-ready sandwich, you can also add lettuce, tomatoes, and other vegetables.

Next, make sure you have the right tools. A sharp knife is essential for slicing the baguette and chicken.

A cutting board is also helpful for keeping your ingredients organized.

Finally, don’t forget to assemble your sandwich with care.

Layer the ingredients in the order you prefer, and don’t forget to spread your favorite condiment on the baguette before adding the chicken and figs.

With these tips in mind, you’ll be sure to make the perfect Fig & Chicken Baguette Sandwich every time.

Fig and Chicken Baguette Sandwich, side view fig slices on plate.

Pairing Suggestions for the Fig & Chicken Baguette Sandwich

When it comes to the Fig & Chicken Baguette Sandwich, the possibilities are endless.

Whether you’re looking for a picnic sandwich, a lunchtime sandwich, or a dinner sandwich, this baguette sandwich is sure to please.

The combination of sweet figs and savory chicken is a match made in heaven, and the crunchy baguette adds the perfect texture.

Plus, it’s easy to make and can be enjoyed on the go.

So, if you’re looking for a delicious sandwich to take on your next picnic, look no further than the Fig & Chicken Baguette Sandwich.

Wrapped in parchment paper, Fig and Chicken Baguette Sandwich.

The Fig & Chicken Baguette Sandwich is a delicious and easy-to-make picnic sandwich that is sure to be a hit with family and friends.

With its combination of sweet and savory flavors, this sandwich is sure to be a crowd pleaser. With the right ingredients and a few simple steps, you can make the perfect Fig & Chicken Baguette Sandwich in no time.

So, the next time you’re looking for a delicious picnic sandwich, give this recipe a try and enjoy the perfect combination of sweet and savory flavors.

Bon Appétit!

Fig and Chicken Baguette Sandwich, not put together, black plate outside.

Frequently Asked Questions

What is a Fig & Chicken Baguette Sandwich?

A Fig & Chicken Baguette Sandwich is a delicious sandwich made with a baguette, chicken, figs, and other ingredients. It’s perfect for a picnic or a light lunch.

What ingredients do I need to make a Fig & Chicken Baguette Sandwich?

You’ll need a baguette, chicken, figs, mayonnaise, mustard, lettuce, and any other ingredients you’d like to add.

How do I make a Fig & Chicken Baguette Sandwich?

Start by slicing the baguette in half lengthwise. Spread mayonnaise and mustard on each side of the baguette. Layer the chicken, figs, and lettuce on one side of the baguette. Top with the other half of the baguette. Cut the sandwich in half and enjoy!

What are some tips for making the perfect Fig & Chicken Baguette Sandwich?

Make sure to use a fresh baguette for the best flavor. Also, be sure to use the right amount of mayonnaise and mustard to get the perfect balance of flavors.

Fig and Chicken Baguette Sandwich, rope and figs on side.

What are some pairing suggestions for the Fig & Chicken Baguette Sandwich?

The Fig & Chicken Baguette Sandwich pairs well with a variety of sides, such as potato chips, coleslaw, or a salad.

Is the Fig & Chicken Baguette Sandwich suitable for a picnic?

Absolutely! The Fig & Chicken Baguette Sandwich is perfect for a picnic because it’s easy to make and transport. Plus, it’s sure to be a hit with everyone!

What is the best way to store a Fig & Chicken Baguette Sandwich?

The best way to store a Fig & Chicken Baguette Sandwich is to wrap it in foil or plastic wrap and store it in the refrigerator. It should stay fresh for up to 3 days.

Fig and Chicken Baguette Sandwich, Held with rope in background.

More Fun Picnic Ideas You’ll Love

Planning a picnic can be so much fun! To help you get your little outdoor excursion pulled together, we’ve got some more fun picnic ideas we think you’ll love:

Fig and Chicken Baguette Sandwich, on black plate not put together.

Fig & Chicken Baguette Sandwich

This Fig & Chicken Baguette Sandwich is a delicious combination of sweet and savory flavors, perfect for a picnic lunch or a quick snack.
No ratings yet
Prep Time 10 minutes
Course Main Course
Cuisine American
Servings 3 sandwiches
Calories 628 kcal

Ingredients
  

  • Olive oil
  • 1 pound chicken breast
  • Salt and black pepper to taste
  • 3 Figs
  • ½ pound Sheep or goat melting cheese
  • 1 baguette
  • 1 ½ cups baby spinach ½ cup per sandwich

Instructions
 

  • Pour a small amount of olive oil in a baking dish, place the chicken breasts inside and pour some olive oil over the chicken breasts as well. Add some salt and black pepper to taste, add some chicken seasoning on the top and place it in the oven. Bake the chicken breasts at 390°F (200°C) for about 30 minutes or until it gets a nice brown color. Leave it aside shortly to cool so you can slice it.
    Olive oil, 1 pound chicken breast, Salt and black pepper to taste
    Fig and Chicken Baguette Sandwich, Seasoned chicken.
  • Place your chopping board and cut the cooked meat into slices. Cut the figs into thin slices as well. Cut the cheese if it is not already sliced. Set the baguette and divide it into 3 parts. Cut each part in half.
    3 Figs, ½ pound Sheep or goat melting cheese, 1 baguette
    Laying spinach for Fig and Chicken Baguette Sandwich.
  • Fill each sandwich with baby spinach, chicken slices, fig slices and cheese slices. Add the other piece of bread on top of the sandwich.
    1 ½ cups baby spinach
    Fig and Chicken Baguette Sandwich wrapped in parchment paper held by hand.

Nutrition

Serving: 1sandwichCalories: 628kcalCarbohydrates: 50gProtein: 55gFat: 22gSaturated Fat: 12gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gTrans Fat: 0.02gCholesterol: 132mgSodium: 981mgPotassium: 882mgFiber: 4gSugar: 13gVitamin A: 2304IUVitamin C: 7mgCalcium: 233mgIron: 5mg
Keyword Fig & Chicken Baguette Sandwich
Tried this recipe?Let us know how it was!

Leave a Comment

Your email address will not be published. Required fields are marked *

Recipe Rating