This delicious watermelon salad with feta and mint is the perfect side dish for any outdoor gathering. It’s light, refreshing, and full of flavor. The combination of sweet watermelon, salty feta, and fresh mint is a match made in heaven. Plus, it’s easy to make and can be served cold or at room temperature.
So, if you’re looking for a delicious picnic side dish, look no further than this watermelon salad with feta and mint. It’s sure to be a hit with your friends and family!
Watermelon Salad with Feta and Mint
Watermelon Salad with Feta and Mint is a classic picnic side dish that is sure to please. This salad is a refreshing combination of sweet and salty flavors that will tantalize your taste buds.
The juicy watermelon is the perfect base for the salty feta cheese and the fresh mint adds a hint of zest. This salad is a great way to add a bit of color and flavor to your picnic spread.
It’s also a great way to get your daily dose of vitamins and minerals.
Whether you’re having a picnic in the park or just want to add a bit of variety to your lunch, Watermelon Salad with Feta and Mint is sure to be a hit.
Ingredients to Make a Watermelon Salad with Feta and Mint
This watermelon salad with feta and mint is the perfect picnic side dish. It’s light, refreshing, and full of flavor. Plus, it’s easy to make and requires minimal ingredients.
All you need is:
- 3 pounds watermelon
- 2 tbsp lemon juice
- 2 tbsp lemon zest
- ¼ cup fresh mint leaves (chopped)
- 3 tbsp olive oil or more if needed
- 4 oz arugula (chopped)
- Kosher salt to taste
- Black pepper to taste
- 4 oz feta cheese
How to Make a Watermelon Salad with Feta and Mint
Remove the rind of the watermelon and cut the watermelon into cubes. It’s best if the watermelon is seedless, but if you can’t find one, a regular one will do the job.
Cut the mint and the arugula into small pieces.
In a big bowl mix together watermelon cubes, half of the lemon zest, and lemon juice.
Add oil, mint and arugula and toss to combine. Season with salt and pepper to taste.
Transfer the salad to a wide shallow bowl.
Crumble feta on top of it and add the rest of the lemon zest. Add olive oil and black pepper to taste.
Make-Ahead Tips for the Watermelon Salad with Feta and Mint
Making your Watermelon Salad with Feta and Mint ahead of time can save you the hassle on the day of your picnic or gathering. Here are some tips to ensure it still tastes fresh:
- Prepare the ingredients separately: Cut the watermelon and crumble the feta cheese, but keep them in separate containers. This prevents the watermelon from becoming soggy due to the feta cheese.
- Chop the mint leaves on the day: To retain the freshness and aroma of the mint leaves, it’s better to chop them on the day you plan to serve the salad.
- Assemble just before serving: Combine all the ingredients and toss them with the dressing just before serving. This way, the salad remains crisp and fresh.
Remember, you can refrigerate the watermelon and feta cheese for up to 2 days. However, it is advisable to consume the salad as soon as possible for the best taste and flavor. Enjoy your picnic with this refreshing and delicious make-ahead salad!
Serving Suggestions for Watermelon Salad with Feta and Mint
This watermelon salad with feta and mint is the perfect picnic side dish. It’s light, refreshing, and full of flavor.
The combination of sweet watermelon, salty feta, and fresh mint is a classic summer flavor combination that will have your guests asking for seconds.
Plus, it’s easy to make and can be served cold or at room temperature.
Serve it as a side dish for your next picnic or as a light lunch. It’s sure to be a hit!
For a more substantial meal, add some grilled chicken or shrimp to the salad.
You can also top it with some toasted nuts or seeds for a crunchy texture.
No matter how you serve it, this watermelon salad with feta and mint is sure to be a hit at your next picnic.
A Watermelon Feta Salad is a delicious and refreshing summer salad that is perfect for picnics and outdoor gatherings. It is easy to make and requires minimal ingredients, making it a great option for those looking for a quick and tasty side dish.
With its combination of sweet and salty flavors, this salad is sure to be a hit with everyone.
So, the next time you’re looking for a delicious and unique side dish for your picnic, give Watermelon Salad with Feta and Mint a try!
Frequently Asked Questions
What makes watermelon salad with feta and mint so delicious?
Watermelon salad with feta and mint is a delicious combination of sweet and salty flavors. The juicy watermelon is complemented by the salty feta cheese and the refreshing mint adds a unique flavor. This salad is perfect for a summer picnic or a light lunch.
What ingredients are needed to make watermelon salad with feta and mint?
To make watermelon salad with feta and mint, you will need watermelon, feta cheese, mint leaves, olive oil, lemon juice, salt, and pepper.
What are the steps for making watermelon salad with feta and mint?
To make watermelon salad with feta and mint, start by cutting the watermelon into cubes. Place the cubes in a bowl and add the feta cheese and mint leaves. In a separate bowl, mix together the olive oil, lemon juice, salt, and pepper. Pour the dressing over the salad and mix until everything is evenly coated.
What tips can you provide for making the perfect watermelon salad with feta and mint?
To make the perfect watermelon salad with feta and mint, make sure to use ripe watermelon for the best flavor. Also, be sure to use freshly squeezed lemon juice for the dressing as it will add a bright flavor to the salad.
What are some serving suggestions for watermelon salad with feta and mint?
Watermelon salad with feta and mint is a great side dish for a summer picnic or barbecue. It can also be served as a light lunch or dinner.
Can watermelon salad with feta and mint be made ahead of time?
Yes, watermelon salad with feta and mint can be made ahead of time. The salad can be stored in the refrigerator for up to two days.
Is watermelon salad with feta and mint a healthy option?
Yes, watermelon salad with feta and mint is a healthy option. It is low in calories and high in vitamins and minerals. It is also a great source of fiber and protein.
More Fun Picnic Ideas You’ll Love
Planning a picnic can be so much fun! To help you get your little outdoor excursion pulled together, we’ve got some more fun picnic ideas we think you’ll love:
- 17 Picnic Desserts That Don’t Need Refrigeration
- Classic Italian Picnic Sandwich
- How to Plan an Authentic Italian Picnic
- 17 Breakfast Picnic Ideas
Watermelon Salad with Feta and Mint
Ingredients
- 3 pounds watermelon
- 2 tbsp lemon juice
- 2 tbsp lemon zest
- ¼ cup fresh mint leaves chopped
- 3 tbsp olive oil or more if needed
- 4 oz arugula chopped
- Kosher salt to taste
- Black pepper to taste
- 4 oz feta cheese
Instructions
- Remove the rind of the watermelon and cut the watermelon into cubes. It’s best if the watermelon is seedless, but if you can’t find one, a regular one will do the job.3 pounds watermelon
- Cut the mint and the arugula into small pieces.¼ cup fresh mint leaves, 4 oz arugula
- In a big bowl mix together watermelon cubes, half of the lemon zest, and lemon juice.2 tbsp lemon juice, 2 tbsp lemon zest
- Add oil, mint and arugula and toss to combine. Season with salt and pepper to taste.3 tbsp olive oil or more if needed, Black pepper to taste, Kosher salt to taste
- Transfer the salad to a wide shallow bowl.
- Crumble feta on top of it and add the rest of the lemon zest. Add olive oil and black pepper to taste.4 oz feta cheese
