If you’re looking for a delicious and easy-to-make sandwich, look no further than the Chicken Caprese Panini. This classic Italian-style sandwich is made with grilled chicken, fresh mozzarella, and ripe tomatoes, all sandwiched between two slices of toasted bread. It’s the perfect combination of flavors and textures that will make your taste buds sing. Plus, it’s a great way to use up any leftover chicken you may have in the fridge.
So, if you’re ready to take your sandwich game to the next level, let’s get started on this Chicken Caprese Panini!
Chicken Caprese Panini
What is a Chicken Caprese Panini?
A Chicken Caprese Panini is a delicious sandwich that combines the classic flavors of a Caprese salad with the convenience of a panini sandwich.
This sandwich is made with grilled chicken, fresh mozzarella, tomatoes, and basil, all sandwiched between two slices of toasted Italian bread.
The combination of flavors is sure to tantalize your taste buds and leave you wanting more. The panini sandwich is a great way to enjoy a quick and easy meal that is both flavorful and satisfying.
So, if you’re looking for a delicious and easy meal, try a Chicken Caprese Panini today!
Ingredients to Make a Chicken Caprese Panini
The perfect Chicken Caprese Panini starts with the right ingredients. To make this delicious sandwich, you’ll need:
For the basil oil:
- ½ cup olive oil
- ¼ cup fresh basil
- A few garlic cloves
- ½ tsp red pepper Flakes
- ½ tsp salt
- ½ tsp black pepper
For the sandwich:
- 4 Chicken tenderloins
- ½ cup balsamic vinegar
- 8 slices of your favorite bread (Artisan bread would work great as well)
- 2 Tomatoes
- 8 slices mozzarella
How to Make a Chicken Caprese Panini
Make the basil oil:
Place all the ingredients for the basil oil in a hand blender and process until everything gets nice and smooth.
Chicken tenderloins:
Prepare the tenderloins using a meat mallet until they get the wanted thickness. Place the meat in a bowl, cover it with the previously made basil oil, stir with a spoon so the oil gets everywhere around the meat and leave it in a fridge to marinate for 30 minutes.
Take the chicken meat out of the fridge and cook each piece for a few minutes on a previously heated panini press. The meat is done when it has grill marks over it and has some brown color.
Heat the balsamic vinegar and cook for a few minutes until it starts to get thicker.
Assemble the sandwich:
Place a slice of bread, add the cooked chicken meat, a few thin circle slices of previously cut tomato, and a few thin slices of mozzarella. Cover with another bread piece on top of the sandwich.
Brush the top and the bottom of the sandwich with the basil oil, place it in a preheated panini press and cook for a few minutes until the bread gets golden brown and the cheese is melted.
Repeat the same procedure for the rest of the sandwiches.
Drizzle on top with the previously prepared balsamic vinegar.
Tips for Making the Best Chicken Caprese Panini
Making the perfect Chicken Caprese Panini is all about the details. Start with the right bread. A classic panini sandwich is made with a crusty Italian bread, but you can also use a focaccia or ciabatta.
Next, layer on the ingredients. Start with a generous helping of chicken, followed by slices of fresh cheese, tomatoes, and a sprinkle of basil.
Finally, don’t forget the finishing touches. A drizzle of olive oil and a sprinkle of salt and pepper will bring out the flavors of the Chicken Caprese Panini.
With these tips, you’ll be sure to make the best panini sandwich, chicken sandwich, or chicken panini every time.
Serving Suggestions for Chicken Caprese Panini
Serving up a Chicken Caprese Panini is a great way to enjoy a delicious sandwich without having to leave the comfort of your own home.
This panini sandwich is a great way to enjoy a classic chicken sandwich with a twist. The combination of chicken, mozzarella, tomatoes, and basil makes for a delicious and flavorful sandwich.
Serve it up with a side of chips or a salad for a complete meal. For a lighter option, try serving it with a side of fruit or a cup of soup.
No matter how you serve it, the Chicken Caprese Panini is sure to be a hit!
The Chicken Caprese Panini is a delicious and easy-to-make sandwich that is sure to please.
With the right ingredients and a few simple steps, you can create a flavorful and satisfying meal that is sure to become a favorite.
Whether you are looking for a quick lunch or a tasty dinner, the Chicken Caprese Panini is a great option.
With its combination of savory chicken, fresh tomatoes, and melted cheese, it is sure to be a hit with everyone.
So, why not give it a try today? You won’t regret it!
Frequently Asked Questions
What is a Chicken Caprese Panini?
A Chicken Caprese Panini is a delicious sandwich made with grilled chicken, fresh mozzarella, tomatoes, and basil, all sandwiched between two slices of crusty Italian bread. It’s a classic Italian-inspired sandwich that’s sure to please!
What ingredients do I need to make a Chicken Caprese Panini?
To make a Chicken Caprese Panini, you’ll need two slices of Italian bread, grilled chicken, fresh mozzarella, tomatoes, and basil. You can also add other ingredients such as balsamic vinegar, olive oil, and salt and pepper to taste.
How do I assemble a Chicken Caprese Panini?
To assemble a Chicken Caprese Panini, start by lightly toasting the Italian bread. Then, layer the grilled chicken, fresh mozzarella, tomatoes, and basil on one slice of the bread. Drizzle with balsamic vinegar and olive oil, and season with salt and pepper to taste. Top with the other slice of bread and press in a panini press or grill until golden brown and the cheese is melted.
What tips should I keep in mind when making a Chicken Caprese Panini?
When making a Chicken Caprese Panini, it’s important to use fresh ingredients for the best flavor. Make sure to use a good quality Italian bread and freshly grilled chicken. Also, don’t forget to season with salt and pepper to bring out the flavors of the sandwich.
What are some serving suggestions for a Chicken Caprese Panini?
A Chicken Caprese Panini is delicious served with a side of chips or a salad. You can also serve it with a side of marinara sauce for dipping.
Is a Chicken Caprese Panini a healthy option?
Yes, a Chicken Caprese Panini can be a healthy option. It’s packed with protein from the grilled chicken and fresh vegetables, and it’s low in fat and calories.
How long does a Chicken Caprese Panini take to make?
A Chicken Caprese Panini can be made in about 10 minutes.
More Fun Picnic Ideas You’ll Love
Planning a picnic can be so much fun! To help you get your little outdoor excursion pulled together, we’ve got some more fun picnic ideas we think you’ll love:
- 17 Picnic Desserts That Don’t Need Refrigeration
- Classic Italian Picnic Sandwich
- How to Plan an Authentic Italian Picnic
- 17 Breakfast Picnic Ideas
Chicken Caprese Panini
Ingredients
For the basil oil:
- ½ cup olive oil
- ¼ cup fresh basil
- A few garlic cloves
- ½ tsp red pepper Flakes
- ½ tsp salt
- ½ tsp black pepper
For the sandwich:
- 4 Chicken tenderloins
- ½ cup balsamic vinegar
- 8 slices of your favorite bread Artisan bread would work great as well
- 2 Tomatoes
- 8 slices mozzarella
Instructions
Make the basil oil:
- Place all the ingredients for the basil oil in a hand blender and process until everything gets nice and smooth.½ cup olive oil, ¼ cup fresh basil, A few garlic cloves, ½ tsp red pepper Flakes, ½ tsp black pepper, ½ tsp salt
Chicken tenderloins:
- Prepare the tenderloins using a meat mallet until they get the wanted thickness. Place the meat in a bowl, cover it with the previously made basil oil, stir with a spoon so the oil gets everywhere around the meat and leave it in a fridge to marinate for 30 minutes.4 Chicken tenderloins
- Take the chicken meat out of the fridge and cook each piece for a few minutes on a previously heated panini press. The meat is done when it has grill marks over it and has some brown color.
- Heat the balsamic vinegar and cook for a few minutes until it starts to get thicker.½ cup balsamic vinegar
Assemble the sandwich:
- Place a slice of bread, add the cooked chicken meat, a few thin circle slices of previously cut tomato, and a few thin slices of mozzarella. Cover with another bread piece on top of the sandwich.8 slices of your favorite bread, 2 Tomatoes, 8 slices mozzarella
- Brush the top and the bottom of the sandwich with the basil oil, place it in a preheated panini press and cook for a few minutes until the bread gets golden brown and the cheese is melted.
- Repeat the same procedure for the rest of the sandwiches.
- Drizzle on top with the previously prepared balsamic vinegar.½ cup balsamic vinegar
