The Pesto Overnight Pressed Sandwich is the perfect combination of pesto, cheese, and vegetables, all pressed together overnight to create a delicious picnic sandwich. Whether you’re looking for a quick and easy lunch or a tasty snack for a picnic, this pesto pressed sandwich is sure to hit the spot. With just a few simple ingredients, you can create a flavorful and filling sandwich that will have your friends and family asking for more.
So grab your ingredients and let’s get started on this delicious pesto sandwich!
Pesto Overnight Pressed Sandwich
What is a Pesto Overnight Pressed Sandwich?
A Pesto Overnight Pressed Sandwich is a delicious and easy-to-make picnic sandwich that is perfect for any outdoor gathering.
This sandwich is made with a pesto spread, fresh vegetables, and your favorite cheese, all pressed together overnight to create a flavorful and unique sandwich.
The pesto spread adds a zesty flavor to the sandwich, while the vegetables and cheese provide a crunchy texture.
The overnight pressing process helps to infuse the flavors of the pesto and vegetables into the sandwich, making it a delicious and satisfying meal.
Whether you’re packing a picnic lunch or just looking for a quick and easy meal, the Pesto Overnight Pressed Sandwich is sure to be a hit!
Ingredients to Make Pesto Overnight Pressed Sandwiches
The perfect Pesto Overnight Pressed Sandwich is a picnic sandwich that packs a punch. It’s a sandwich that’s made the night before, so you can enjoy it the next day. Start with:
- 1 baguette (Focaccia or ciabatta work great as well)
- 4 tbsp pesto sauce
- ½ pound sliced deli chicken breasts
- ½ cup spinach
- 2 roasted red peppers (optional)
- 4 slices provolone cheese
How to Make a Pesto Overnight Pressed Sandwich
Take your bread, cut off the ends and divide it in half. You need to get 2 sandwiches out or each half. Then cut them in the middle lengthwise.
Lay two slices of bread and add 1 tbsp pesto sauce on each half, using the spoon to help you spread the pesto.
Fold a few slices of deli chicken breasts and place them on one piece of the bread. Add some rinsed spinach over the meat. Place one ripped roasted red pepper over the spinach, 2 slices of cheese and place the other half of the bread on top of the sandwich. The peppers are optional but they definitely rish the flavor of the sandwich.
Wrap the sandwich with plastic wrap and cover it with a heavy cutting board on the top. Place it in the fridge and refrigerate it overnight before you serve it.
Serving Suggestions for the Pesto Overnight Pressed Sandwich
This Pesto Overnight Pressed Sandwich is the perfect sandwich for any occasion.
Whether you’re packing it for a picnic, bringing it to a potluck, or just enjoying it at home, this sandwich is sure to be a hit.
The pesto and overnight pressed sandwich combination is a delicious twist on the classic sandwich.
The pesto adds a unique flavor and the overnight pressing ensures that the sandwich is packed with flavor. Serve it with a side of chips or a salad for a complete meal.
Enjoy this pesto pressed sandwich for lunch, dinner, or even as a snack.
The Pesto Overnight Pressed Sandwich is a delicious and easy-to-make picnic sandwich that is sure to be a hit with family and friends.
With just a few simple ingredients and a few easy steps, you can create a flavorful and filling sandwich that is perfect for any occasion.
Whether you are looking for a quick lunch or a tasty snack, the Pesto Overnight Pressed Sandwich is sure to satisfy.
With its unique combination of flavors and textures, this sandwich is sure to become a favorite in your household. So, why not give it a try and see what all the fuss is about?
Frequently Asked Questions
What is a Pesto Overnight Pressed Sandwich?
A Pesto Overnight Pressed Sandwich is a delicious sandwich that is made with pesto, cheese, and other ingredients of your choice. It is then pressed overnight to create a flavorful and unique sandwich that is perfect for picnics, lunch boxes, or a quick snack.
What ingredients do I need to make a Pesto Overnight Pressed Sandwich?
To make a Pesto Overnight Pressed Sandwich, you will need pesto, cheese, bread, and any other ingredients of your choice. You can also add vegetables, meats, or other toppings to customize your sandwich.
How do I assemble a Pesto Overnight Pressed Sandwich?
To assemble a Pesto Overnight Pressed Sandwich, spread the pesto on one side of the bread, top with cheese and other ingredients of your choice, and then top with the other slice of bread. Wrap the sandwich in plastic wrap and press it overnight in the refrigerator.
What tips should I follow to make the perfect Pesto Overnight Pressed Sandwich?
To make the perfect Pesto Overnight Pressed Sandwich, make sure to use fresh ingredients and to press the sandwich overnight for the best flavor. You can also experiment with different ingredients to customize the sandwich to your taste.
What are some serving suggestions for the Pesto Overnight Pressed Sandwich?
The Pesto Overnight Pressed Sandwich is perfect for picnics, lunch boxes, or a quick snack. You can also serve it with a side of chips, fruit, or a salad for a complete meal.
Can I make the Pesto Overnight Pressed Sandwich ahead of time?
Yes, you can make the Pesto Overnight Pressed Sandwich ahead of time and store it in the refrigerator for up to 3 days.
Is the Pesto Overnight Pressed Sandwich suitable for vegetarians?
Yes, the Pesto Overnight Pressed Sandwich is suitable for vegetarians as it does not contain any meat or animal products. You can also customize the sandwich with vegetarian-friendly ingredients such as vegetables, nuts, and seeds.
More Fun Picnic Ideas You’ll Love
Planning a picnic can be so much fun! To help you get your little outdoor excursion pulled together, we’ve got some more fun picnic ideas we think you’ll love:
- 17 Picnic Desserts That Don’t Need Refrigeration
- Classic Italian Picnic Sandwich
- How to Plan an Authentic Italian Picnic
- 17 Breakfast Picnic Ideas
Pesto Overnight Pressed Sandwich
Ingredients
- 1 baguette Focaccia or ciabatta work great as well
- 4 tbsp pesto sauce
- ½ pound sliced deli chicken breasts
- ½ cup spinach
- 2 roasted red peppers optional
- 4 slices provolone cheese
Instructions
- Take your bread, cut off the ends and divide it in half. You need to get 2 sandwiches out or each half. Then cut them in the middle lengthwise.1 baguette
- Lay two slices of bread and add 1 tbsp pesto sauce on each half, using the spoon to help you spread the pesto.4 tbsp pesto sauce
- Fold a few slices of deli chicken breasts and place them on one piece of the bread. Add some rinsed spinach over the meat. Place one ripped roasted red pepper over the spinach, 2 slices of cheese and place the other half of the bread on top of the sandwich. The peppers are optional but they definitely rish the flavor of the sandwich.½ pound sliced deli chicken breasts, ½ cup spinach, 2 roasted red peppers, 4 slices provolone cheese
- Wrap the sandwich with plastic wrap and cover it with a heavy cutting board on the top. Place it in the fridge and refrigerate it overnight before you serve it.
